Our People
The talented team that brings the Kon-Tiki experience to life
Leadership
Guided by passion, driven by excellence

Justin Prietto
Owner & Executive Manager
"You can have the best tacos in the world, but if the service is wanting, what good is the overall experience? A complete catering experience strikes the perfect balance between food that inspires and service that impresses."
Under the leadership of Executive Manager and Owner Justin Prietto, Kon-Tiki Taco Catering has been transformed. At once a thriving taco catering business loved by locals for its exciting and exotic menu, it has grown to become one sought after by private and corporate clients for its equal measure of service.
"Kon-Tiki Taco Catering takes a big picture approach towards taco catering," says Prietto. "We're focused on all the little details, but we know how to bring them all together to provide an experience that is unique, perfectly executed and memorable. If our clients aren't walking away from a Kon-Tiki Taco Catering experience with a full stomach and a happy heart, we haven't done our job right."
Prietto's background lies in customer service as well as in cooking and catering. As an avid surfer and surfboard designer, his travels take him to exotic locales with food typified by fresh flavors and seasonal colors. "I'm constantly looking to bring something back to the kitchen so our chef can do some R&D and make it his own. We're always proud to share the results with our catering clients."

Daniel Frank
General Manager
Since joining the Kon-Tiki Taco family in 2017, Daniel Frank has become the heartbeat of every event we cater. With an infectious enthusiasm and an uncanny ability to read a room, Daniel is the energy that transforms a good event into an unforgettable celebration.
Whether he's coordinating with vendors, rallying the team, or personally ensuring that every guest leaves with a smile, Daniel brings a level of passion that's truly contagious. His philosophy is simple: every taco served is an opportunity to create a moment of joy, and every event is a chance to make lasting memories.
Over the years, Daniel has been part of hundreds of successful events—from intimate backyard gatherings to grand corporate celebrations and dream weddings. He takes immense pride in the details, from the perfect salsa presentation to the timing of service, always ensuring that everything runs seamlessly behind the scenes so clients can focus on enjoying their special day.
Ask anyone on the team, and they'll tell you: when Daniel's at an event, the energy is electric. His genuine love for what we do and his dedication to our clients' happiness make him an invaluable part of the Kon-Tiki family—and often the reason guests ask, "Who's that guy? He made everything so great!"
Our On-Site Taco Catering Team
Kon-Tiki Taco's talented on-site taco catering team is committed to making your event special and memorable. They aim to exceed your expectations with an equal measure of attention to food and friendly, professional service.
From our event planners and wait staff to our talented chefs, every member of our team is dedicated to providing you with the reassurance that all your wants and needs will be met for your event, allowing you to enjoy the occasion worry-free.

Meet Our Team at Your Event
We look forward to serving you and making your event unforgettable.
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